Production and Manufacturing
Last Trade Price (03/06/12):
Nuvonyx, Inc. (PINK:NVNX)
Detailed Quote: http://www.otcpicks.com/quotes/NVNX.php
Company Web Site: http://www.nuvonyxinc.com/index.html
Nuvonyx provides a full service production and manufacturing center able to help complete your next project from concept to delivery - or - to help pickup your project at any step along the way.
Nuvonyxs' multimillion dollar automated machinery is housed in one of the largest nutritional manufacturing facilities on the west coast.
Their state-of-the-art 36,000 square-foot, clean-room bottling facility, located in Carlsbad, CA, allows them to regulate and control every facet of their production quality.
From bottling to packaging, Their robotic line is scalable to $1,000,000,000 in production without any disruption!
Nuvonyx owns and operates Real Aloe®, Their 37 year old direct to retail brand of Aloe Vera. The Aloe Vera for Real Aloe® and all of their products begins its life on their Certified Organic 72 acre Aloe field in Imperial Valley, CA. With over 250,000 Aloe Vera plants on hand, Nuvonyx can meet all of their client's Aloe Vera needs.
Nuvonyx utilizes the hand fillet process, where each leave is carefully cleaned and then They remove the outer layer and skin, keeping only the potent, nutrient-rich, inner gel.
NVNX offer Bulk Aloe juice and gel, as well as pure Aloe Vera powder and can help you feature Aloe Vera in your product lines or help you develop new product formulations from scratch.
NVNX's Marketing Division
Mazu Global is the network marketing division of Nuvonyx, Inc. a financially solid, FDA approved and Kosher certified, manufacturing and bottling company.
The Story Behind Mazu
The Industrial Revolution transformed life in the cities, and forced changes in agriculture. Centuries of farming tradition were replaced with extensive, industrial farming. Machinery and an abundance of fertilizers become the way to provide food for the exploding urban population.
Fertilizers made the plants grow faster, but replenished the soil with only three elements, Nitrogen, Phosphorus and Potassium, while plants need close to a hundred minerals for healthy growth.
The lack of nutrients in the soil led to massive crop diseases. To ensure the harvest we began to use pesticides, herbicides and other highly toxic chemicals. Some fields have to be treated up to 20 times in a season.
In the last 100 years, the amount of the trace minerals and nutrients in the soil worldwide has declined by an average of 75%. As a result, our food has a fraction of the nutrients and trace minerals that our body needs. At the same time the mortality from cancer and cardiovascular disease has quadrupled.
To add insult to injury, they are genetically modifying crops to withstand the mineral deficiencies of the soil and to make produce last longer and look better on the shelf. We are consuming food that our body does not recognize as food at all.
Our health is under assault, and we are to blame! In the last 30 years, consumption of fast food worldwide rose from 8 billion a year to $229 billion.
Our addiction to soft drinks has increased consumption of sugar from 15 pounds per person, one hundred years ago, to now over 150 pounds per person, per year. It is no surprise then that the fastest growing disease in the world is diabetes.
50% of television infomercials are for pharmaceutical drugs, more money is spent on advertising than on research. It is a huge business, to the tune of 900 billion dollars a year around the world. Does it stop the growth of disease? No - we are getting sicker and sicker every day.
It is clear, that we are what we eat, but is there a way to stop these ever growing illnesses and start living a healthy, vibrant life? Of course there is. Millions of people in the world supplement their food with vitamins and minerals. Unfortunately our body is not able to absorb and digest most of the man made substances.
The challenge is to find the replacement of missing nutrients in the form nature originally intended. Knowing that for thousands of years, essential nutrients in our food came from the soil, it makes sense to look deep in the soil as a potential solution.
Sealed away from wind and rain for thousands of years there are great deposits of plant materials that have decomposed and then been compressed together by the millions of tons of earth over them. This process locks in their nutrients providing seventy-two natural micro elements. This component of soil, known as humus, is what gives soil its fertility and is truly the concentrated Essence of the Earth.
Humic nutrients contain all the micro elements and nutrients we need in an organic, bio-available form. They may provide powerful immune protection for our cells and also cleanse our body of harmful toxins and heavy metals.
The Ocean is another source of indispensible nutrients. It is not a secret that cultures that consume a lot of seafood and sea vegetables have superior longevity and better health. The most astounding example is the island of Okinawa where the population is one of the longest living in the world.
Ecklonia Cava Sea Kelp has been recognized as one of the most potent and unique sources of nutrients from the sea.
It is the source of super anti-oxidants, which are 40% fat soluble. This allows them to remain in your body for up to 12 hours, while all land based anti-oxidants, which are water soluble, stay in your body for only 30 min.
Multiple research papers on Ecklonia Cava show that it may be beneficial for brain function, joint health, respiratory and cardiovascular health and sexual performance.
No wonder that Ecklonia Cava is regarded as one of the most important discoveries in nutrition in the last 20 years.
Another of nature's miracles is one of the oldest plant based remedies, known throughout history as the Essence of Life or Plant of Immortality.
Aloe Vera contains 75 nutritional components including 20 essential minerals, 18 essential and non-essential amino-acids and 12 vitamins. Research shows that it is also nature's most effective delivery system. It may increase absorption of the other minerals and vitamins by up to 400%.
Three unique ingredients, three gifts of nature, in one innovative product. The Essence of the Earth, the Essence of the Ocean, and the Essence of Life.
This is nature's best offer to bring the missing nutrients and trace minerals back into our lives. Mazu Gold is our chance to nourish the body and soul. Give your body a chance.
So What Makes Mazu Science Unique?
Mazu Gold is a potent combination of three "original source" ingredients. These ingredients have been studied and utilized for hundreds, if not thousands of years. Each ingredient was selected for its unique abilities to support natural body systems, and when combined in one innovative product, they work together to Give Your Body a Chance!
Ecklonia Cava Extract
Millions of dollars have been spent on investigating the unique properties of Ecklonia Cava Extract. A dark brown sea kelp found deep beneath the ocean surface, ECE's unique molecular structure allows it to "trap" more free radicals than land based anti-oxidants. A fat soluble anti-oxidant, ECE has been shown to be more powerful and potent than anti-oxidants grown on land. It can provide your body protection for up to 12 hours, while land based sources are water soluble and are expelled through the urine within 30 minutes. This has led to Ecklonia Cava being referred to as a Super Anti-oxidant.
The unique molecular makeup of Ecklonia Cava plays an important role in its ability to help support;
ECE helps provide the body with an all natural source for increased energy, stamina and performance.
ECE has been shown to promote improved circulation throughout the body.
ECE may help overall cardiovascular health through increased blood flow and support.
ECE may promote improved alertness, memory and relaxation.
Blood Glucose Levels
Compounds found in ECE may help support healthy blood glucose levels.
ECE may provide an all natural solution for promoting improved cholesterol health.
ECE research has shown it to provide support for joint discomfort and inflammation.
Humic Nutrients have been shown to help your body by providing it with more time to complete its normal immune functioning.
Research on humic nutrients has been the subject of over 100 published studies, and has been awarded 15 patents.
Research has shown that Humic Nutrients can help provide the body with more than just immune support, they have also been shown to assist in;
By supporting the regulation and balance of the immune system, which when working efficiently, can reduce inflammation in the body naturally.
Humic Nutrients can help chelate toxins and remove them from the body as waste.
Humic Nutrients contains trace amounts of nearly 70 phytonutrients that are not contained in the normal modern diet. These minerals have been shown to help optimize the body system's when at the proper level in the body.
Organic Aloe Vera Juice
Aloe Vera has been used for nearly 2000 years both internally and externally and over 200 worldwide scientific research papers have been published on the effects of Aloe Vera. Research has shown Aloe Barbadensis Miller to be the most potent and effective variety of nearly 400 types of Aloe Vera. Aloe Vera has 75 "known" nutrients that are documented: 20 minerals, 20 amino acids, 12 vitamins and water.
Vitamins present in Aloe Vera are Vitamin A (otherwise known as Beta Carotene), Vitamin B (known as Thiamine), B2 (Riboflavin), B3 (Niacin), B5, B6 (Pyridoxine), B12, Vitamin C, Vitamin E, and Folic Acid. Vitamin B complex and C are considered to play an important role in reducing stress and inflammation.
Amino Acids are the building blocks of proteins. Proteins not only catalyze all of the reactions in living cells, they control virtually all cellular processes. There are 7, of the 8, essential amino acids present in Aloe Vera. Essential amino acids are the proteins that cannot be synthesized by the human body. The 7 essential amino acids are Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Theronine, and Valine. There are also 12 non-essential amino acids present in Aloe Vera. The 12 non-essential amino acids are Alanine, Arginine, Asparagine, Cystenine, Glutamic Acid, Glycine, Histidine, Proline, Serine, Tyrosine, Glutamine, and Aspartic Acid.
Minerals found in Aloe Vera include calcium, sodium, zinc, chromium, potassium, magnesium, copper, manganese, and selenium.
For digestive health, aloe has been shown to be an effective cleansing agent, helping the body remove waste more efficiently.
One of the most beneficial aspects of Aloe Vera are its absorptive properties. Recent studies have shown that the bioavailability of nutrients may be enhanced when taken in conjunction with Aloe.
Aloe Vera Juice may increase the absorption of both water and fat soluble vitamins, up to as much as 400% when taken with Aloe instead of water.
The processing method of Aloe Vera is important as well. Utilization of the hand fillet process where the outer rind is manually removed has been shown to be the best way to maintain the integrity of inner fillet Aloe Vera gel and maximize the polysaccharide content. Immediate on-site processing reduces degradation of the ingredient thereby ensuring the activity of the polysaccharides.
Pete Mountanos - CEO
Mr. Mountanos is a seasoned CEO with a primary background in Sales and Marketing. He was formally CEO of ABEKAS Video Systems which he sold to Scitex in 1995. He subsequently became CEO of VxTreme and sold it to Microsoft in 1997 to create Windows Media Player. He became Director of Strategic Investments and Acquisitions for Microsoft and was then an Executive in Residence for Softbank Ventures.
Doug Verner - COO
Mr. Verner has spent the last 12 years in the packaging industry both as a customer and supplier. He has successfully designed full packaging lines as well as overseen the production of equipment, install of equipment, and production line qualifications for many fortune 500 companies. In 1998 he joined a fast growing vitamin nutrition company that specialized in liquid supplements. As the Quality Control Manager his primary role in the company was to establish, update, and maintain a quality control department. Mr. Verner played a key role in the implementation of the USDA “HACCP” program. (Hazardous Analysis of Critical Control Points) In 2001 he joined Accutek Packaging Equipment Company spending time initially in Sales Management but quickly moving into Operations.
Doug Paulin - CFO
Mr. Paulin has in excess of twelve years of corporate restructuring and related financial and operational experience, and is licensed as a certified public accountant in the state of California. Prior to joining Cove in 2010, Mr. Paulin held numerous positions, most recently as Principal Consultant with Integris Consulting, a boutique corporate restructuring firm based in San Diego, during which time he led the restructuring of both a $50 million annual revenue e-commerce distribution company as well as a significant international franchise company. Prior to his involvement with Integris, and between 1998 and 2009, Mr. Paulin held increasingly responsible financial positions with several companies in various non-related industries and with annual revenues of between $60 and $450 million. Mr. Paulin received a B.S. degree in finance from Babson College, and is the co-chair of the MIT Enterprise Forum and the Production Chair of the Corporate Finance Council of San Diego.
P.O. Box 130729
Carlsbad CA. 92013